Spreadable Goats' Cheese

This mild, creamy cheese is amazingly versatile. Use it as a baked potato filling, combined with mushrooms, bacon and leeks for a risotto sauce, or serve it with fine smoked salmon to get a dinner party off to a fantastic start.

All Delamere Dairy products are made with pasteurised milk.

• Benefits

  • Mild, creamy taste - a great introduction to goats' cheese
  • Use in pasta sauces, stuffed in jacket potatoes or in a cheesecake base, a versatile cooking ingredient.
  • Lower in fat than hard cheeses at 21g per 100g

• Ingredients & Allergy Info

  Goats' cheese (from Goats' Milk), Goats' Cream, Salt, Stabilisers (Carob Gum, Pectin), Preservative (Potassium Sorbate)

  Allergy Information

  For allergens, please see ingredients in bold

• Nutrition Information

  	per 100g	per 1/5 pack (25g)	Reference Intake (RI) Adult
  Energy	1002kJ / 242kcal	251kJ / 61kcal	8400kJ / 2000kcal
  Fat	20.4g	5.1g	70g
  of which saturates	14.7g	3.7g	20g
  Carbohydrate	1.7g	0.4g	260g
  of which sugars	1.7g	0.4g	90g
  Protein	12.2g	3.1g	50g
  Salt	1.1g	0.3g	6g

• Recycling Information

  Our polypropylene cheese pot is recyclable so can be added to your other plastics if your local authority does kerbside collections. If not, your local recycling centres will probably provide a facility.