Medium Goats’ Cheese

This smooth and tasty goats’ cheese is matured for between four and six months to give it a pronounced flavour. It can be used in just the same way as you would used a cheddar cheese, simply on crackers, in sandwiches, sauces and all your favourite recipes. It makes a mouthwateringly good cheese on toast!

All Delamere Dairy products are made with pasteurised milk.

Benefits

  • Extremely versatile 'cheddar-style' goats' cheese
  • Great in sandwiches, on crackers or melted on toast.
  • Bold, tasty flavour

Ingredients & Allergy Info

100% goats cheese (from goats’ milk)

Allergy Information

For allergens, see ingredients in bold

Nutrition Information

Per 100gper 1/6 pack (25g) Reference Intake (RI) Adult
Energy1582kJ / 381kcal396kJ / 95kcal8400kJ / 2000kcal
Fat31g7.8g70g
of which saturates20.4g5.1g20g
Carbohydrate 1.1g0.3g260g
of which sugars0.1g0.03g90g
Protein24.5g6.1g50g
Salt1.9g0.5g6g

Recycling Information

The plastic wrap around this cheese isn't recyclable, but this is something we're trying to rectify.

Where to Buy

Booths Store finder
Nisa Store finder
Shoprite Store finder