Medium Goats' Cheese
This smooth and tasty goats' cheese is matured for between four and six months to give it a pronounced flavour. It can be used in just the same way as you would used a cheddar cheese, simply on crackers, in sandwiches, sauces and all your favourite recipes. It makes a mouthwateringly good cheese on toast!
All Delamere Dairy products are made with pasteurised milk.
- Extremely versatile 'cheddar-style' goats' cheese
- Great in sandwiches, on crackers or melted on toast.
- Bold, tasty flavour
Ingredients & Allergy Info
100% goats cheese (from goats' milk)
For allergens, see ingredients in bold
Per 100g per 1/6 pack (25g) Reference Intake (RI) Adult Energy 1582kJ / 381kcal 396kJ / 95kcal 8400kJ / 2000kcal Fat 31g 7.8g 70g
20.4g 5.1g 20g Carbohydrate 1.1g 0.3g 260g of which sugars 0.1g 0.03g 90g Protein 24.5g 6.1g 50g Salt 1.9g 0.5g 6g
The plastic wrap around this cheese isn't recyclable, but this is something we're trying to rectify.