Recipe Category: Cakes / Baking

Delamere Hot Cross Buns

Traditional spiced, sticky glazed fruit buns with a goaty twist. Serve as a classic Easter treat, or enjoy them all year round.

Simnel Cake

Packed with fruit, spices and marzipan, use Delamere Dairy’s spreadable goats’ butter to create your own version of this classic Easter cake.

French Toast

The ultimate weekend breakfast treat, go on, spoil yourself! What could be more comforting than sweet gooey toast on a Sunday morning.

Christmas Biscuits

These festive biscuits are perfect to keep little ones busy. Just a few ingredients and a Christmas shaped cutter and you’re all set!  

Ye Olde Rice Pudding

We demonstrate just how creamy your rice pudding can be when making it with Delamere Dairy’s sterilised cows’ milk!

Brandy Goats Butter

Use Delamere’s goats’ butter to make your brandy butter this year. It makes a tasty accompaniment to mince pies or Christmas pudding and also provides a good conversation point!