Scrummy Pancakes

Scrummy Pancakes

A simple, classic recipe to combine with anything you like! 



Servings: 8 pancakes Prep Time: 5 mins Cooking Time: 15 mins

What you'll need

  • 200ml of Delamere Sterilised semi-skimmed cows' milk
  • 2 large eggs
  • 5 very heaped dessert spoons of plain flour
  • Butter
  • A few drops of Vanilla essence (option)
  • Blueberries/bananas/golden syrup - whichever topping you like! 



How to make it...

  1. Put 5 heaped dessert spoons of plain flour into a bowl/jug. Add the two eggs and stir a little.
  2. Pour in the milk and whisk for a few minutes until the mixture is smooth. Place the mixture in the fridge until ready to use.
  3. Put a knob of butter into a frying pan and heat. Pour a little mixture into the hot pan (enough to cover the bottom) and cook for a few minutes. Flip the pancake and cook the other side until golden brown on both sides. Serve immediately with your favourite filling - chocolate, bananas, golden syrup, or the classic lemon and sugar.



Sign up to our newsletter

Stay up to date with the latest news, recipes, competitions and more!

Please fill in all required fields