Mild Hard Cheese

Mild Hard Cheese

This tempting new addition to the Delamere Dairy range is a mild, creamy goats’ cheese matured for 3-4 months.

Its gentle, more subtle flavour makes it the perfect introduction to goats’ cheese and the ideal alternative to cows’ cheese in everything from a cheese and pickle sandwich to an essential ingredient in savoury scones, quiches…in fact all your favourite cheese dishes.

All Delamere Dairy products are made using pasteurised goats’ milk.

Nutrition Information – typical values per 100g

  Mild Hard Cheese
Energy kJ/ kcal 1582/ 381
Protein 24g
Carbohydrate 1.1g
of which sugars <0.1g
Fat 34.5g
of which saturates 20.4g
Fibre <0.5g
Sodium 0.74g

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